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Glucosamine and Fish Oil for Inflammation

5 May 2013 No Comment
  • intake of glucosamine decreased inflammation by 17%,
  • chondroitin led to a 22% decrease in inflammatory markersand
  • fish oil lowered levels of inflammatory markers by 16%
It;s good news for anyone looking to limit or reduce the use of pharmaceuticals, as some medications have been linked to an increased risk of cardiac events.

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